Follow the journey

View fullsize More information coming about 2026 pop ups. Today was an operation test run and taste test. Thank you everyone for making it possible! Will share more once we have the dates confirmed. Stay tuned and Happy Thanksgiving! Photo by @sweepotato09
View fullsize Did a beef noodle soup taste test today with @tsurumen1000 as we are trying to find the right noodles! Glad to say that we found it and now we just have one more test to go (broth could use a little more kick and better cut of beef) before confirmin
View fullsize On this day six months ago, Wei To Go debuted at Tsurumen in Davis Square. Wonder where we(i) will go in the next six. Hope to see you there!
View fullsize Making the popcorn chicken a permanent menu item, paired with a bento box, is in the works! Stay tuned for upcoming event details, aiming for a November pop up.
View fullsize Back to stateside. Fighting jet lag. Planning 2026 and beyond. Need more sleep. Good night. See you soon!
View fullsize This is the legendary Taiwan Train Bento. The pork chop is honestly outta this world. It is thin and tender, full of flavor. Can’t wait to figure out how to make this for the future menu!
View fullsize The beef noodle soup pull! Only place that I’ve revisited on this trip. Good stuff or maybe it’s just nice walking distance from where I’m staying. There is no THE Best in Taiwan, they are all good and delicious in their own way!
View fullsize I believe meeting and learning from @kitchenivytaipei this week is a crucial turning point for the Wei To Go concept and quality overall. I just gotta keep my head down and keep on trucking. Avoid all the noise and static.